Kingbell Sauce Oyster - 330 gm

Summary:

A rich sauce made from boiled oysters and seasonings, the oyster sauce does not have a fishy taste at all (boiling the oysters takes care of that). ... Although the Buddhist vegetarian diet does permit the eating of oysters, vegetarian brands that use mushrooms as a substitute are available. Oyster sauce is a thick, brown sauce with a sweet, salty, and earthy flavor. Oyster sauce is a popular ingredient in Vietnamese, Thai, and Cantonese cuisine. This thick, flavorful sauce is full of umami, which gives any recipe its added extra oomph.
Key features
Prepared with traditional recipes and fine ingredients. This classic oriental sauce is excellent as a marinade, a dip, or use in stir-fries. Brings a unique authentic Chinese taste.