Nutrition and Biochemistry for Nurses image

Nutrition and Biochemistry for Nurses (Paperback)

by Jacob Anthikad

Total: TK. 675

Nutrition and Biochemistry for Nurses

1st Edition, 2009

Nutrition and Biochemistry for Nurses (Paperback)

TK. 675

বইটি বিদেশি প্রকাশনী বা সাপ্লাইয়ারের নিকট থেকে সংগ্রহ করে আনতে আমাদের ৩০ থেকে ৪০ কর্মদিবস সময় লেগে যেতে পারে।

Book Length

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544 Pages

Edition

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1st Edition

ISBN

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9788184486919

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বই হাতে পেয়ে মূল্য পরিশোধের সুযোগ

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৭ দিনের মধ্যে পরিবর্তনের সুযোগ

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Product Specification & Summary

Key Features
* This textbook has been carefully prepared as per the latest basic Bsc (Nursing) syllabus of the Nursing Council (2004 revision) where Nutrition has been combined with Biochemistry. Nutrition is a relatively new science, which evolved from biochemistry and physiology and it is often treated as a branch of chemical science or biochemistry.
* The entire text has been divided into two parts i.e, Biochemistry and Nutrition.
* Enables them to appreciate the close interrelation between various metabolic processes taking place in the body and get a clear insight into immunity and genes from the study of biochemistry.
* It also includes question banks and MCQs as per requirment of the students.

Table Of Contents
Part 1: Biochemistry
* Biochemical Perspective to Medicine
* Carbohydrate Chemistry
* Chemistry of Lipids
* Amino Acids
* Chemistry of Proteins
* Nucleic Acids and Nucleotides
* Enzymology
* Digestion and Absorption
* Vitamins
* Basic Concepts of Metabolism
* Metabolism of Carbohydrates
* Metabolism of Lipids
* Metabolism of Proteins
* Immunochemistry
* Hormones: Outline Chemistry and Functions
* Blood Chemistry
* Urinalysis
* Renal Function Tests
* Abnormalities of Bilirubin Metabolism Jaundice
* Liver Function Tests

Part 2: Nutrition
* Food, Nutrition and Health
* Carbohydrates: Sugar, Starch and Fibre
* Nutritional Aspects of Fats
* Proteins x Nutrition and Biochemistry for Nurses
* Mineral Metabolism
* Water Metabolism
* Cookery Rules and Preservation of Nutrients
* Food Preservation: Principles and Methods
* Food-borne Diseases
* Food Laws and Food Standards
* Hospital Diets
* Budgeting of Food Balanced Diet
* Assessment of Nutritional Status
* Role of Nurse in Nutritional Programmes
* Nutrition in Pregnancy
* Nutrition in Infancy
* Menu for Preschool, School Age Children and
* Adolescents
* Geriatric Nutrition
* Naturopathic Medicine
* Diet Therapy
* Appendices
* Appendix-1: Course Description?Biochemistry
* Appendix-2: Course Description?Nutrition
* Appendix-3: University Exam Question Papers
* Index
Title Nutrition and Biochemistry for Nurses
Author
Publisher
ISBN 9788184486919
Edition 1st Edition, 2009
Number of Pages 544
Country India
Language English

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Nutrition and Biochemistry for Nurses