With 10 cm stainless steel blades, these Multi-Function Kitchen Scissors - Sharp Bone Cutter process meat and heavy poultry. A 21.5 cm frame generates enough force to snap bone and cartilage. At 196g, the tool maintains structural rigidity for high-volume kitchen tasks.
Key Features
- Stainless Steel Blades: 10 cm serrated cutting surface. Cuts through thick chicken bone without edge deformation.
- Non-Slip Handles: Impact-resistant plastic grip. Holds firm despite contact with grease or water during prep.
- Integrated Utility: Built-in nutcracker and bottle opener. Handles hard shells and metal caps without tool changes.
- Spring-Loaded Mechanism: Internal coil with manual safety lock. Minimizes hand strain during repetitive chopping tasks.
- Serrated Edge: Multi-purpose blade profile. Scrapes fish scales and grips slippery skin for precise cuts.
Frequently Asked Questions
Which scissors are best for cutting chicken bones?
Heavy-duty shears with serrated stainless steel blades handle bone and joints. This model uses a reinforced pivot to maintain cutting force.
Are stainless steel kitchen scissors dishwasher safe?
The metal resists rust, but detergent chemicals can dull the serrated edge. Rapid drying prevents spotting caused by high humidity in local prep areas.