The Eastern Pickle Company Olive Pickle 215 gm combines sour olives with a spicy handmade blend. Pure mustard oil preserves the contents without synthetic additives or colors. This jar adds a traditional Bengali flavor profile to rice or khichuri.
Key Features
- Handmade Recipe: Traditional Bengali method using hand-picked olives. Replicates the specific profile of authentic Jolpai Achar.
- Chemical-Free Composition: Zero artificial preservatives or synthetic coloring agents. Reduces chemical intake during regular daily consumption.
- Mustard Oil Preservation: High-quality oil serves as the primary preservative. Maintains fruit texture throughout the 6-month shelf life.
- 215g Net Weight: Glass jar packaging contains 215 grams of product. Compact size fits easily in kitchen cabinets or refrigerators.
- Sour & Spicy Profile: Balanced ratio of spices and olive acidity. Complements heavy meals during high humidity days.
Frequently Asked Questions
Is Eastern Pickle olive achar chemical free?
This pickle contains no artificial colors or synthetic preservatives. It uses mustard oil and salt for natural preservation.
How to store Eastern Pickle olive achar?
Keep the glass jar in a cool, dry place away from direct sunlight. Use a dry spoon to prevent moisture from triggering mold growth.